When it comes to indulging in the savory delights of Portuguese cuisine, one cannot overlook the delectable bifana sandwiches that grace the streets of Lisbon.
These mouthwatering pork sandwiches, served in a fragrant, spicy sauce, have captured the hearts and taste buds of locals and visitors alike.
The guides who take our bike tours love cycling, but they also love this city and its more traditional things.
Something they really like to do is eat well. Sometimes, with little time for lunch, quick meals are the solution and, in this case, traditional and delicious bifanas are the chosen solution.
Here is the list of our guides 3 favorite places to eat this delicious sandwich made with pork, very well-seasoned and very well cooked:
I
Afonso
(Rua da Madalena)
Situated on Rua da Madalena, Afonso is a cozy eatery known for its outstanding bifanas.
The succulent slices of marinated pork are served on a soft bread roll, creating a harmonious blend of flavors.
The secret to their success lies in the slow-cooked, tender pork and a rich sauce that's just the right balance of spicy and tangy.
It's a must-visit for anyone seeking an authentic bifana experience.
II
Beira Gare
(Rossio)
Beira Gare, located in the bustling Rossio square, just in front of train station, is another prime destination for bifana aficionados.
Their bifanas are renowned for their generous portions of juicy, well-seasoned pork, encased in a freshly baked roll.
The combination of tender meat and zesty sauce makes this spot a favorite among both locals and tourists.
III
Casa das Bifanas
(Praça da Figueira)
For a classic bifana experience, head to Casa das Bifanas in Praça da Figueira.
Here, the bifanas are prepared with care and tradition.
The recipe has been passed down through generations, resulting in a timeless taste that captures the essence of Lisbon's culinary heritage. The rolls are consistently soft, and the sauce is the epitome of savory perfection.
Each of these establishments offers its unique take on the beloved bifana, ensuring a delightful experience for all who venture to try them.
Whichever spot you choose, you're in for a memorable journey through the flavors of Lisbon's streets.
Usually the Portuguese drink a bear (imperial) when they eat one of these delicious sandwiches. The most traditional Portuguese bears are Sagres and Super Bock.
So, don't miss out on the chance to savor one of Portugal's most cherished culinary treasures – the bifana.
